La Borderie, Les Devoix Rouge Côteaux Champenois 2019
Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Light color, nose of red fruits: morello cherry, raspberry. Woody notes. On the palate, very fruity, good concentration, length, wood present but melted.
Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Light color, nose of red fruits: morello cherry, raspberry. Woody notes. On the palate, very fruity, good concentration, length, wood present but melted.
Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Light color, nose of red fruits: morello cherry, raspberry. Woody notes. On the palate, very fruity, good concentration, length, wood present but melted.