Claus Preisinger, Zweigelt Kieselstein 2020
$23.00
100% Zweigelt, semi carbonic fermentation, six months on the lees with notes of red berries and herbs, medium body with plush tannins.
Quantity:
100% Zweigelt, semi carbonic fermentation, six months on the lees with notes of red berries and herbs, medium body with plush tannins.
100% Zweigelt, semi carbonic fermentation, six months on the lees with notes of red berries and herbs, medium body with plush tannins.
